By Adam Lowy | Executive Director & Founder
Before the Covid-19 pandemic hit, 37 million Americans were already facing daily hunger. Estimates say that the number of food insecure Americans has surged to over 42 million during the pandemic, with millions experiencing food insecurity for the first time. Food banks, pantries, soup kitchens, and shelters are on the front lines helping the most vulnerable populations as the pandemic continues. Many operate on tight budgets and depend on volunteers to provide for those in need, and social distancing protocols have made it increasingly difficult to organize food drives, coordinate donation drop-offs, and to find volunteers to distribute food. Meanwhile, the pandemic has simultaneously disrupted supply chains from the nation’s leading food suppliers and distributors and has created a heightened need for vulnerable populations, including the millions of children who normally receive free/reduced cost meals at school, food-insecure seniors, and people who are unhoused. Experts agree that the effects of Covid-19 will require a long-term response, and Move For Hunger and its network are determined to see it through.
Despite the uncertainty and complexity introduced by the pandemic, Move For Hunger has actually increased its food recovery and distribution efforts. While Covid-19 has intensified the issues of hunger and food insecurity that already impacted so many communities across the country, Move For Hunger is uniquely poised to respond effectively immediately because of its existing programming and infrastructure, its innovative use of volunteer transportation resources, and its ability to balance national reach with local community support. In 2020, MFH had its most impactful year yet delivering more than 5 million pounds of food providing 4 million+ meals. You can see more about our Network In Action in the 2020 Year In Review that is attached to our report.
By leveraging the existing resources of its transportation partners to collect non-perishable food from people who are moving, during 2020, Move For Hunger also expanded its mission to include using its network to help transport donated bulk food from distributors and CPG companies, as well as rescue gleaned & fresh produce directly from farms; continuing to deliver it all to food banks and pantries for free. Move For Hunger’s innovative, sustainable hunger-fighting programs have resulted in the delivery of over 22.6 million pounds of food to date, or the equivalent of more than 18.8 million meals.
Thanks to the support of generous donors like you, Move For Hunger will continue to transport food to our food bank & pantry partners and ultimately provide meals. We are looking to expand our fresh food program as 2021 continues to include more fresh, nutritious, and pershiable food that will help support the nuritional needs of those in need and continue to put a large focus on this new food rescue opportunity.
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By Adam Lowy | Executive Director & Founder
By Alexandra Sales | Development Manager
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