Fight Rising Malnutrition in Rural Guatemala

Anderson was only 20 days-old when he was diagnosed with acute chronic malnutrition. His mother had severely inflamed breasts, which prevented her from nursing Anderson. As a result of these poor feeding habits, he was drastically underweight and at serious risk of stunting in addition to other developmental diseases.

Anderson was quickly enrolled into the Maya Health nutrition program, through which he received two visits per month from Rosita, one of our local nutrition technicians. Initially, Rosita focused on helping Anderson’s mother by providing injections to reduce swelling in her breasts and later offering breastfeeding education. This intervention greatly improved Anderson’s health, but he continued to grow at a slow rate. Once he was old enough to eat solid foods, Anderson’s family began receiving a monthly allowance of eggs, beans, and nutributter (a supplemental vitamin for children). Anderson also received regular parasite treatment, and his mother received nutrition counseling in their home to help her provide a healthy diet for her baby.

Currently, Anderson is fourteen months-old and at a healthy weight. He has a good appetite, and is very active. One of his favorite pastimes is playing with his toy car. Anderson’s mother is participating in a nutrition class provided by Maya Health Alliance at the local health center to continue learning about healthy food options. Their family still receives regular visits and food supplements from Rosita. Anderson’s growth will continue to be monitored until he turns two, at which point he will graduate from the nutrition program. You can see from his pictures that he his growing and thriving, because of your support!

Anderson is one of 1500 children who receive treatment in our nutrition program each year. The need for these services is dire in Guatemala where over 45 percent of children under five years-old suffers from malnutrition. At Maya Health Alliance, our strategy focuses on providing education and nutrition supplements during the first two years of life. A recent study showed that severe malnutrition has been reduced by 35 percent in the communities where we work. These changes will have a lifelong impact on our patients, who will be at lower risk for respiratory, digestive, and chronic diseases. They also will have improved cognitive development and greater earning potential in adulthood. None of this work would be possible without the support of our donors.

Thank you for giving Anderson and other children a chance at a brighter future! We are so grateful for your incredible support!

Links:

• Recent study measuring the impact of out nutrition interventions
• Learn more about our vision and methods