Emergency Food Box Program for DV Victims

Number of families struggling to afford food rose steeply in pandemic and remains high, especially among vulnerable and marginalized homes and communities including elderly, special needs and unemployed. The number of households having difficulty putting food on the table grew sharply over the past year due to COVID-19’s far-reaching health and economic impacts and remains high relative to pre-pandemic levels as many companies downsized or closed down completely leaving many women with children unable to feed their families or afford basics such as utilities, rent, digital devices, medical and education support.

Over the last months with funds raised, in kind and cash donations, we have distributed about 400 food parcels to families who are food insecure.

Daily we get about 7-8 calls for food support by a wide cross section of our society, while we attempt to help as much as we can; our efforts are not enough to support everyone.

To support the current we would need to distribute at least 50 food parcels a week at a cost of USD1000, continue to contribute and share our appeal with friends and families to assist those who need help.

COVID-19 arrived at a time of unprecedented need, with a record number of people already requiring humanitarian assistance at the beginning of 2020 as poverty levels have been rising steadily prior to covid-19, with a number of women headed households losing their jobs, people are going hungry on a daily basis and many more are experiencing acute food insecurity since May 2020.

CONSTRAINED ability of women to feed themselves and their families before and during this covid-19 pandemic is already affecting large sections of our population; price increases further inhibit equitable access to quality nutritious food. Increasing rates of infection and widespread fear of infection, coupled with restrictive social distancing measures, are affecting marginalized and vulnerable populations the most. These issues will lead to more severe food insecurity and higher rates of malnutrition in the long term for poor families. This will place more stress on poor families to make ends meet when they are hit by higher food costs and a drop in informal job opportunities. Moreover, spiking food prices could potentially lead to social unrest and instability.

Severe lockdown approaches over the last few months/weeks are not supported by broad and inclusive social protection systems to protect and provide basic needs for families and individuals whose livelihoods have been disrupted. The Government of Saint Lucia has not initiated mitigating strategy and these sudden and possibly extended measures have the potential to be catastrophic to poor families. As COVID-19 evolves, so too must responses, moving from blanket approaches to more flexible, contextually feasible strategies such as flexible lockdowns may be a more effective approach, a pro-poor model of social distancing, especially for highly vulnerable groups with limited resources and resilience should prove beneficial to families and the Government.

We have moved to a more targeted approach to food distribution i.e. we review every request and make a decision to assist with food parcels as we do not have the capacity to do large scale food distribution because of lack of funding and donations.