By James Malinga | Project Leader
Last year we realized that December is a big month for us, pork was on high demand as most people consumd it during the holiday season, the people in this area enjoy a roasted or grilled pork in the evenings, by the start of the year, almost none in our area had pigs, "this gave us a lesson, this year we will ensure we have more than enough to meet the demand"-James,The Executive Director
Your donations will continue enabling us stock more and make more improvements in the farm as well as cater for veterinary services and meet some feeding costs for the pigs
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