This project will provide nutrition support, fortified foods, growth monitoring, and community education to reduce malnutrition among children and mothers in underserved rural communities in Ghana.
Many rural families face food insecurity and limited nutrition knowledge, leading to stunting, underweight children, and nutrient deficiencies.
We will supply nutritious food packs, train families in healthy meal preparation, offer nutrition counseling, and conduct community screenings to detect and address malnutrition early.
The project will help build healthier families, reduce stunting, improve school readiness for children, and empower rural households with lasting nutrition knowledge for future generations.
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