By Samira Bintay Hasib | Project contributor
More than 200,000 visitors come to the Sundarbans every year. But there is a limitation of places to stay near the Sundarbans and less opportunity to enjoy the local food and local culture. For that reason, they can’t get the proper knowledge about the struggle of the local community. For that, they need to stay with the community people.
In our Eco Village project, we introduce eco-tourism in that coastal area. Now, the coastal community practices a farm-to-table concept for tourist attractions. Tourists can stay in our BANOJIBI cottage and enjoy fresh vegetables, fish, and meat from the farm to the table. They can collect vegetables from the BANOJIBI farm, fish from the pond etc. directly by themselves and can enjoy the fresh food concept Farm to table.
We would like to thank our donors who has been supporting the us in this journey and promoting our local initiative for a better future in tourism. We are also requesting our donors to start monthly recurring donations. For recurring donation please find the link below:
https://www.globalgiving.org/projects/ecovillage-in-bangladesh/updates/#progressReports
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