By Janet G Preethy | Project Leader
The world of sustainable organic farming techniques is such a rich one! One case in point is panchakavya, a natural manure made from five different products that come from cows or that can be produced from their milk, together with a few other readily available ingredients. When sprayed on crops, panchakavya dramatically increases yield, extends shelf life, and even improves taste and nutrition.
So we recently held a workshop to teach rural youth, both prospective farmers and a few who are already farming, how to produce panchakavya.
The young people enjoyed the workshop, and those whose families keep cows were eager to share the information with their parents or to try it for themselves.
Knowing how to make panchakavya is a skill that will produce higher net profits from farmland for years to come. And you helped us pass along this knowlege!
With gratitude to everyone who has supported this project over the years --
Janet
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By Janet G Preethy | Project Leader
By Jecintha A | Managing Trustee
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