By Julie Wang | Chairman of the Board, Bio-Benin
Aimée is a talented and hard-working young woman in her early 20's, already married with a young child. Her determination to succeed led her to enroll in Bio-Benin's three-year training program in culinary arts in order to open her own restaurant in Natitingou.
Just last week she and two other classmates -Benjamin and Ghislain - graduated from our vocational training program with high honors, awarded by the government of Benin in recognition of their culinary prowess. We wish her well on her path ahead. Thanks to Guillaume, our excellent culinary trainer, she knows she can continue to get excellent mentoring advice from him.
Thank you to all of Bio-Benin's loyal donors for helping make Aimée's dream come true
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By Guillaume Lonhoudjo | Executive Director
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