Madagascar Famine Relief Fund

What's Happening and How to Help

We believe that organizations that are deeply rooted in local communities are in the best position to provide long-term support for survivors of natural disasters like these. By funding the relief efforts of local organizations, donations to this fund have the potential to build stronger response capacity so that these organizations are better equipped to face future challenges.

The projects listed below are led by vetted GlobalGiving partners responding to this disaster. You can donate directly to a specific project or to GlobalGiving’s Madagascar Famine Relief Fund and we'll allocate it to where it's needed most. GlobalGiving will post reports about how your donation has been put to use.

Emergency Food Distribution in Madagascar

by SEED Madagascar

The extreme food shortages and economic impacts of COVID-19, combined with the severe climate-induced drought in southern Madagascar, have rendered over 1.14 million people acutely food insecure. Women and children face heightened vulnerability to hunger, contributing to life-threatening surges in the incidence of malnutrition. Since February 2021, SEED's Emergency Food Distribution Programme has been working to improve the immediate health and long-term resilience of food insecure communities.

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support for 2,600 people victims of malnutrition

by Plateforme HINA

Madagascar faces the phenomenon of undernutrition known locally as "Kere". According to media and United Nations sources, for the month of November 2022 to March 2023, 2,023,000 people are in the grip of famine, of which 1.97 million in crisis phase, 250,000 people are classified in a situation of alert and 72% of Madagascar South people on advanced famine. The project contribute to strengthening the resilience of vulnerable 2.600 persons hit by famine in the regions of the South and South Est

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Feeding 1000 children in the South of Madagascar

by Ny Tanintsika

This project will feed 1000 kids in Southern Madagascar, who are victim of drought through school canteen in preschool and primary school, also to support children to continue their study.

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